Identification of fungi using MALDI-TOF MS

Identification of fungi using MALDI-TOF MS

This training shows how to identify yeasts and filamentous fungi using MALDI-TOF mass spectrometry. The following aspects will be detailed: culture, protein extraction, MALDI-TOF MS analysis, identification and databases. This workshop combines a theoretical introduction and a practical demonstration. The opportunity is also given to the participants to manipulate the samples during the procedure. The course takes place at the Scientific Institute of Public Health in Brussels and is offered in Dutch, English or French, depending on the participants. For more information, please contact [email protected]

Duration: 1 day

Dates: on request

Price: please ask a quote at [email protected]

No fixed date to begin course
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