Solid Substrate Fermentation in the Production of Enzyme Complex for Improved Jute Processing

Reference type: Book Section

Author:

Wood, B. J. B.;Ghosh, B. L.;Sinha, S. N.

Year published: 1996

Full title:

Solid Substrate Fermentation in the Production of Enzyme Complex for Improved Jute Processing

Secondary author:

G. Fuller;T. A. McKeon;D. D. Bills

Secondary title:

Agricultural Materials as Renewable Resources: Nonfood and Industrial Application

Publisher:

American Chemical Society

Volume: 647

Pages: 46-59

Short title:

Solid Substrate Fermentation in the Production of Enzyme Complex for Improved Jute Processing

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Accession number: RN020601050

Call number:

540 QD

Notes:

0097-6156 Irregular: frequency variable English

Record number: 824

Category:

fermentation food