Quantitative morphology and physiology of Aspergillus niger in submerged citric acid fermentation

Reference type: Conference Proceedings

Author:

Paul, G. C.;Priede, M.;Thomas, C. R.

Year published: 1996

Full title:

Quantitative morphology and physiology of Aspergillus niger in submerged citric acid fermentation

Secondary author:

B. Glennon;P. M. Kieran;K. C. A. Luyben

Secondary title:

Biochemical engineering science

Place published:

Dublin

Publisher:

Esbes

Pages: 168

Date: Sep

Short title:

Quantitative morphology and physiology of Aspergillus niger in submerged citric acid fermentation

0000-00-00

Accession number: CN017895656

Keywords:

biochemical engineering science ESBES biotechnology EFB

Notes:

European symposium; 1st European Federation of Biotechnology; Section on Biochemical Engineering Science EUROPEAN SYMPOSIUM ON BIOCHEMICAL ENGINEERING SCIENCE 1872327109 English

Record number: 873

Category:

aspergillus biotechnology fermentation engineering