Production of Kojic Acid by Aspergillus flavus Link using Starch as a Carbon Source

Reference type: Conference Proceedings

Author:

Arbakariya Bin, Ariff;Mohamad, R.;Pauline Chew Xui, Sim;Madihah Md, Salleh

Year published: 1996

Full title:

Production of Kojic Acid by Aspergillus flavus Link using Starch as a Carbon Source

Secondary author:

T. Yoshida

Secondary title:

Sustainable development of biotechnology in the tropics

Place published:

Jakarta

Publisher:

Osaka University

Pages: 296-302

Date: Jul

Short title:

Production of Kojic Acid by Aspergillus flavus Link using Starch as a Carbon Source

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Accession number: CN030302774

Keywords:

biotechnology tropics biological resources JSPS NRCT

Notes:

Seminar Japan Society for the Promotion of Science National Research Council of Thailand BIOTECHNOLOGY FOR SUSTAINABLE UTILIZATION OF BIOLOGICAL RESOURCES IN THE TROPICS English

Record number: 1011

Category:

aspergillus biotechnology biotechnology