Laboratory evaluation of spices against the growth and aflatoxin production of Aspergillus flavus and A. parasiticus

Reference type: Conference Proceedings

Author:

Sasongko, N. D.

Year published: 1995

Full title:

Laboratory evaluation of spices against the growth and aflatoxin production of Aspergillus flavus and A. parasiticus

Secondary author:

M. Sidik

Secondary title:

Pest management for stored food and feed

Place published:

Bogor; Indonesia

Publisher:

Seameo Biotrop

Pages: 237-238

Date: Sep

Short title:

Laboratory evaluation of spices against the growth and aflatoxin production of Aspergillus flavus and A. parasiticus

0000-00-00

Accession number: CN030645972

Keywords:

pest management stored food tropical biology

Notes:

Symposium Regional Centre for Tropical Biology; Bogor, Indonesia BIOTROP SPECIAL PUBLICATIONS 0125-975X English

Record number: 1057

Category:

aspergillus food food Animal_feed