Hydrolysis of polyphenol glycosides by a beta-glucosidase from Aspergillus niger

Reference type: Book Section

Author:

Abbate, C.;Spagna, G.;Williamson, G.;Kroon, P. A.

Year published: 2001

Full title:

Hydrolysis of polyphenol glycosides by a beta-glucosidase from Aspergillus niger

Secondary title:

Biologically-Active Phytochemicals in Food

Place published:

Cambridge

Publisher:

ROYAL SOC CHEMISTRY

Pages: 557-559

Short title:

Hydrolysis of polyphenol glycosides by a beta-glucosidase from Aspergillus niger

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Accession number: ISI:000173272200139

URL: ://000173272200139

Notes:

269 BT53H

Author address:

Abbate, C, Univ Catania, Dipartimento Orto Floro Arboricoltura & Tecnol Ag, DOFATA, Via Santa Sofia 98, I-95123 Catania, Italy

Record number: 132

Category:

aspergillus food